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May 2015

The Food of Spain with Chef Heidi Fink

May 22 @ 7:00 pm - May 24 @ 11:00 am

This hands-on two day workshop will be a delicious exploration of Spanish food and cooking. Over the weekend, we will proceed to a deeper exploration of ingredients and cooking techniques to help you make delicious, authentic food at home! Cook, eat, have fun, and learn how to get the most out of basic pantry staples, along with authentic Spanish ingredients. Travel stories and food highlights will also be on the menu as we take an in-depth exploration of this exotic,…

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June 2015

West Coast Izakaya with Chef Takashi Mizukami

June 26 @ 7:00 pm - June 28 @ 12:00 pm
Taku Resort,
Quadra Island, BC Canada

Come learn delicious and beautiful West Coast inspired Izakaya dishes with Chef Takashi Mizukami from the Dirty Apron!

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